Cooking Classes
Easy Meals
~ Nothing Fancy, just some easy stuff to feed yourself
Stew
A hearty, easy one pot meal.
Learn how to make this meal from start to finish from all the prep work to being able to eat it.
Pair with: the Artisan Bread Class and you have an amazing feast!
What you'll learn: chopping, searing, dredging, patience and how to make a basic gravy
Macaroni and Cheese
This meal requires 2 medium sized pots.
From start to finish this takes about 45 minutes to an hour.
What you'll learn: How not to grate your fingers when grating cheese, how to make a basic roux, and how much better this tastes than Kraft Dinner
Fritatta
Another one pot meal A fritatta is similar to a quiche without crust. Heavily loaded with vegetable and some sort of meat (often sausage). It is started on the stovetop and finished in the oven.
What you'll learn: How to make a fritatta and/or the beginning of a quiche - pair with the pie crust class you you've got it.
Chicken noodle soup
Warm, savory and perfect for a rainy Lynden day. Bonus, because you are the chef you can add whatever vegetables you love and leave out the ones you hate!
Pair with the home made noodle class and you could be a master chef.
Shepard's Pie
This was a staple I grew up on. The "easy" recipe includes canned soup and canned or frozen vegetables. Not something I would recommend but for this level of comfort food for me, totally worth it.
Bonus lesson: Mashed Potatoes!
Potato Salad
Potato salad is not hard. But the first time someone said to me "bring the potato salad" I was stumped (confession.. this was pre-internet days and apparently cook books didn't think this required a recipe. It did. for me anyway.
I'm here to save you from being stuck bringing red solo cups and cheetoes to every potluck.
Specialty Things
Home Made Pasta
Fresh Home Made Pasta. This class focuses on Fettuccine noodles because they are the easiest to handle and dry but you'll have the foundation to make whatever kind you like.
The machine in the picture is not required but sure makes it easier and I can provide one for the class.
Home Made Tortillas
The gateway drug to tacos and quesadillas and burritos and tostadas...
Hosted by our guest Grandma, Teri.
Making and canning jams and jellies
What you'll learn: The basics of water bath canning.
Kind of jelly is subject to seasonal availability.
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